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Breads - Brioche Loaf
Breads - Brioche Loaf
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An enriched dough with pronounced notes of butter and egg produces a very soft, tender, golden crumb and a soft crust. Perfect toast with jam or for french toast. Contains Wheat, Dairy, Egg.
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Starter Bakery Locations and Hours
1183 Solano Ave
(510) 679-4878
1183 Solano Ave, Albany, CA 94706
Closed
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Opens Friday at 7AM
All hours
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5804 College Ave
(510) 735-6910
5804 College Ave, Oakland, CA 94618
Closed
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Opens Friday at 7AM
All hours
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